Vegetable Delicacies

  • TadkaDal ¬†

    $10

    Garden fresh Lettuce, Tomato, Green Peppers, Carrot and Cucumber served with Raita


  • Spinach Dal

    $10

    Yellow Lentil soaked, boiled with salt then mashed like paste with Spinach


  • Mango Dal

    $10

    Yellow Lentil soaked, boiled with salt then mashed like paste with Mango


  • Dal Makhani

    $10

    Black Lentils simmered overnight on low charcoal fire & finished with Cream and Butter


  • Chana Masala¬†

    $10

    Chick Peas cooked in rich Indian spices.